I FINALLY got around to making a meal from the Moosewood cookbook that Heather gave me for my birthday. It was a chick pea/spinach Mediterranean dish. I actually used white beans instead of chick peas. It has a yogurt, mint, and garlic sauce on top and some saffron rice underneath. It was quite tasty. Low fat too!!
(Note: This is my photo from Wednesday, December 12, 2007.)